Oatmeal Banana Bread

For the past 2 months, every Saturday morning I wake up early and make the Hubs and I some Oatmeal Banana Bread from scratch. I look forward to it on the weekends and there’s always enough for breakfast the next morning too! The best part, besides the heavenly aroma that floods the house, is knowing how healthy it is. Seriously, it’s probably the healthiest thing we eat all week. And the Dunkin Donuts coffee we always drink with it, makes it that much more amazing.

Cooking spray
2 cups whole wheat flour
1 cup plain regular oats (you can also use the instant packets)
2/3 cup sugar
1 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon salt
1 1/2 cups Greek yogurt
2 large eggs, lightly beaten
3 tablespoons butter, melted and cooled
1 teaspoon vanilla extract
2 mashed bananas (the brown mushy ones are best)

Heat oven to 350°.
Coat bread pan with cooking spray.
Combine flour, sugar, oats, baking powder, baking soda and salt in a bowl.
Combine mashed bananas, yogurt, eggs, butter, and vanilla in a second bowl.
Combine yogurt mixture into dry mixture..
Spoon into bread pan.
Bake about 45 minutes or until knife inserted into center comes out clean.
Top with margarine and a side of coffee!

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  • Reply
    April 13, 2013 at 11:49 am

    ooh i saw this on your instagram…totally going to give it a try!

  • Reply
    Brittney - The Luycx's
    April 13, 2013 at 12:13 pm

    I have everything in the house for this, so I'll totally be trying it for breakfast tomorrow. Looks amazing!

  • Reply
    April 13, 2013 at 3:04 pm

    Definitely making this next weekend! It looks so delicious!

  • Reply
    April 13, 2013 at 7:14 pm

    That looks amazing!

  • Reply
    April 14, 2013 at 8:29 pm

    Yum, this looks so good! I will definitely have to try this recipe out.

  • Reply
    Molly Bakelette
    April 15, 2013 at 12:33 am

    I am always look for great banana bread recipes!!

  • Reply
    Rachel @lifeasMrs
    April 15, 2013 at 6:28 am

    yum! pinning so i can make this weekend!

  • Reply
    Dinah Gacon
    April 15, 2013 at 10:09 pm

    Will definitely be making these….delicious and now I am hungry!!

    xo Dinah @ sunshine super glam

  • Reply
    Jane @ Poppiness
    April 16, 2013 at 6:57 am

    Ooo! This looks like an awesome recipe!

  • Reply
    Danielle Chance
    April 16, 2013 at 8:55 pm

    This sounds absolutely delish and I have a bajillion bananas waiting to be made into bread in the freezer so this is definitely on the to-do list!

  • Reply
    April 17, 2013 at 12:43 pm

    Trying this, this weekend! Looks so good!

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